My California Cannabis - Licensing & Compliance Consulting - Updates & Information
This site focuses or refers to information and services regarding Transition Period LICENSE APPLICATION REQUIREMENTS edible products 2020 recent news Department of Food and Agriculture’s CalCannabis Cultivation Licensing division evidence of rehabilitation cannabis training Financial information commercial cannabis manufacturers licensed cannabis distributors Food-grade Butter/Oil purchasing cannabis products on tribal lands online licensing system microbusinesses 2020 revisions Butane/Hexane/Propane shared-use manufacturing facilities motor carrier permit The Manufactured Cannabis Safety Branch (MCSB) Personnel Requirements Temporary Cannabis Event Proposition 64: The Adult Use of Cannabis Act of 2016 Microbial Impurities Testing (Escherichia coli and Salmonella spp.) CALIFORNIA BUREAU OF CANNABIS CONTROL activity for a period of 120 days distributors annual license application infusion track and trace system 600 foot radius of a school Completed Temporary License Application Form 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for other producers evidence of the legal right to occupy the premises payable to the state of California structure and formation documents cannabis industries The California Department of Public Health's tinctures equity interest in a commercial cannabis business member manager Edibles– Products no infusion of nicotine chain of custody CalCannabis Cultivation Licensing Premises Information amount of THC content 120 days state cannabis licensing procedures for inventory control local jurisdiction’s ordinances and regulations alcoholic beverages Category I Residual Solvents and Processing Chemicals Testing storage of cannabis goods A-license and an M-license 2020 issues health claims Manufactured Cannabis Safety Branch (MCSB) aggregate interest of 20% or more Incorporating THC/CBD concentrates Arranging for laboratory testing premises diagram amount of THC/CBD per serving and per package no added caffeine onsite sale and consumption of cannabis goods child-resistant outer package 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gross annual revenue of the licensed premises tobacco products The Bureau of Cannabis Control (BCC) identity of the product packaging and labeling requirements periods of 90 days extensions diagram of the business’s layout persons 21 years of age or older Local Authorization Attachment emergency regulations product formulation Form # CDPH-9041 Manufactured Cannabis Safety Branch Water/Food-grade Dry Ice licensed physical location (premises) Distributor Transport Only manned motor vehicle Seller’s permit number California Department of Public Health (CDPH) Cannabinoids Testing secured area THC levels potentially-hazardous foods regulatory framework definition of owner license review process ingredient list protocol finished product disposal and destruction methods limited to a maximum of 1,000 mg per package compliance with local jurisdiction persons with a financial interest in the cannabis business 2020 compliance medicinal and adult-use cannabis manufacturing informational panel onsite consumption of cannabis goods Category II Residual Solvents and Processing Chemicals Testing unique ID/batch number packaging and labeling cannabis waste public Licensee Lookup Tool 2020 new laws cannabis sales and/or consumption extracts Proposed Section 40133 ownership premises is not within a Government packaging and labeling requirements for pre-rolls manufacturing activities list of artificial food colorings inventory and quality control Local Issuing Authority disposal transportation of cannabis goods Proposition 65 minimum standards for extraction processes Business and Professions Code section 26050.1 security and cannabis waste disposal Microbusiness mandated warning statements medicinal and adult-use commercial cannabis activity Ethanol an officer or director of a cannabis business transportation sampling standards contaminant free Licensees recordkeeping separate applications M-licensees must enter certain events cannabis adult-use products Temporary License Application the commercial medicinal and adult-use (recreational) licensing cannabis third-party testing laboratories manufacturing cannabis products MCSB workshops hosted by the Bureau of Cannabis Control 2020 problems retailers allergen information Office of Environmental Health Hazard Assessment (OEHHA) Vehicle Requirements A-licensees California Department of Public Health immature live plants and seeds being transported from a licensed nursery cultivation (on an area less than 10,000 square feet) 2,000 mg of THC per package for the medicinal-use market entry into the legal, regulated market BUREAU OF CANNABIS CONTROL local jurisdiction sales of cannabis goods some nutritional facts Bond and Insurance Information three cannabis licensing authorities child-resistant packaging Retailer (nonstorefront) Microbial Impurities Testing (A. fumigatus, A. flavus, A. niger, A. terreus) Licensee Information Percentage of ownership 2020 laws Track and Trace M-license Transport vehicles alarm system manufacturing practices remove THC/CBD Retailer (Type 10) at least 99% purity Owner re-sealable Application Checklist three state cannabis-licensing authorities small product packaging basic nutritional information Distributor transport Labor peace agreement Operating Procedures limited to a maximum of 10 mg of THC per serving A-license comply with all packaging and labeling requirements highly-concentrated THC/CBD such as oil, wax and resin investment into a commercial cannabis business cannabis plants waste disposal Premises Diagram Standard Operating Procedures (SOPs) security public health and safety local jurisdiction’s requirements certified by a California-licensed engineer testing laboratories supply chain Fingerprints exit packaging licensing cannabis retailers Business Organizational convicted of a substantially related crime volatile solvent Premises diagram CDPH-issued universal symbol commercial kitchens property for the commercial cannabis activity destruction of cannabis goods 600-foot radius of a school Cannabis Manufacturing ANTICIPATED ANNUAL (NONTEMPORARY) LICENSE APPLICATION REQUIREMENTS Industrial Hemp Advisory Board shaped like a human, animal, insect, or fruit conducting quality assurance review CDPH-9041 vape cartridges sanitary and hazard-free environment 2020 resolutions waste management laws California Public Records Act shares of stock that are less than 5% of the total shares in a publicly traded company licensed premises Medicinal and Adult-Use Cannabis Regulation and Safety Act (MAUCRSA) no infusion of alcohol sugar 2020 updates Medical Cannabis Regulation and Safety Act of 2015 licenses for both medicinal and adult-use cannabis manufacturing at the same premises regulations for medical and adult-use cannabis in California Department of Consumer Affairs’ Bureau of Cannabis Control designated structure Live Scans for each owner Extractions using CO2 Mechanical 2020 important information MCSB’s temporary license application valid waiver primary panel requirements testing methods Medicinal and Adult-Use Cannabis Regulation and Safety Act stickers Individual Owner shipping manifest hang tag or a peel-back label meat and seafood, and other products period of 120 days Category II Residual Pesticides Testing highly-concentrated oils or waxes Heavy Metals Testing nonlaboratory quality control capsules Manufactured Cannabis Licensing System (MCLS) contaminants delivery vehicle $3,000 of cannabis goods commercial cannabis activity manufacturer's name 2020 proposed changes transporting cannabis goods Homogeneity Testing of Edible Cannabis Products transportation and security Bond in the amount of $5,000 good manufacturing practices sanitary workplaces Moisture Content Testing tamper-evident and more.
In addition, Type 6 – for extraction using a mechanical method or non-volatile solvent (ex: CO2, ethanol, water, or food-grade dry ice, cooking oils or butter) Outdoor cultivation Type 11 (Distributor) Department Nursery Extraction Type 7 (Manufacturer 2) Extraction: Volatile Solvents Type 6 (Manufacturer 1) Extraction: Non-volatile Solvents, Mechanical Methods Small Mixed-Light Tier 2 Serving Actual yield Small Outdoor Allergen Type N Infusions (optional packaging and labeling) UID Kief Type S (coming soon, shared-use manufacturing facilities) Bureau Pre-roll Finished product cakes, cookies, beverages and juices, tea and coffee, chocolates, gummies, gum, and mints Net weight Adult-use Market Type 13 (Distributor Transport Only) Type 3 (Cultivation; Outdoor; Medium) Type 1A (Cultivation; Specialty indoor; Small) Pest Type 12 (Microbusiness) Universal symbol Specialty Outdoor Medium Mixed-Light Tier 2 Limited-access area Nonvolatile solvent Commercial-grade, non-residential door lock Cultivation site Specialty Mixed-Light Tier 2 Mixed-light cultivation Theoretical yield Batch CBD from industrial hemp Raw material Request for Live Scan infused pre-rolls cannabis concentrates Wet weight Preventive controls Type N – for infusions Specialty Cottage Mixed-Light Tier 2 Small Mixed-Light Tier 1 Sanitize Qualified individual Processor Type 10 (Retailer) Specialty Cottage Outdoor Type 8 (Testing Laboratory) Quality control personnel DPH-17-010E Quarantine Validation Nonmanufactured cannabis product Informational panel Type 5A (Cultivation; Indoor; Large) Cultivation Specialty Cottage Indoor Allergen cross-contact THC Mixed-light Tier 1 Medium Indoor Unique identifier track and trace system Commercial cannabis activity Processing aid Topical cannabis product Premises Manufacturer licensee Proposition 65 warning statement Holding Indoor cultivation Track-and-trace systems Primary panel Type 2 (Cultivation; Outdoor; Small) Infusion Small Indoor M-license Immature plant Dried flower Mixed-light Tier 2 Volatile solvent adulteration Type 5B (Cultivation; Mixed-light; Large) Type 1 (Cultivation; Specialty outdoor; Small) Type 2B (Cultivation; Mixed-light; Small) In-process material Manufacture package flower or pre-rolls Hazard Cannabis product Harvest Batch THC limit of 10 milligrams per serving and 100 milligrams per package Type 1B (Cultivation; Specialty mixed-light; Small) Type 5 (Cultivation; Outdoor; Large) Monitor Type 2A (Cultivation; Indoor; Small) Product Identity Type 1C (Cultivation; Specialty cottage; Small) Processing Ingredient Specialty Mixed-Light Tier 1 Licensee Component products similar to traditional food products prohibited Type 4 (Cultivation; Nursery) Mature plant Type 9 (Non-Storefront Retailer) Distribution gross annual revenue for first year in operation under MAUCRSA Quality CBD Pathogen Package Edible cannabis product Specialty Cottage Mixed-Light Tier 1 Type 14 (Cannabis Event Organizer) MCSB 90-day extension periods Adulterated Applicant list of cannabis manufacturers Flowering Medium Outdoor infused butters and oils as concentrates Type 3A (Cultivation; Indoor; Medium) Type 7 – for extraction using a volatile solvent (ex: butane, propane and hexane) Process Watts per square foot Type P Packaging & Labeling Only Medium Mixed-Light Tier 1 Specialty Indoor Track and trace system Contact surface alternate use of a manufacturing premises Microorganisms Adequate Lot Canopy Personnel Quality control operation Type P – for packaging and labeling only Labeling Type 3B (Cultivation; Mixed-light; Medium) Environmental pathogen Verification and more.
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Last updated on April 6, 2020
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